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Ingredients
- 50 g Butter in Stücken, und etwas mehr zum Braten
- 600 g Milch
- 250 g Mehl
- 4 Eier
- 1 TL Salz und etwas mehr zum Würzen
- ½ Bund Dill abgezupft
- 300 g Frischkäse
-
2
TL Sahne-Meerrettich
or 2 TL körniger Senf - 20 g Honig flüssig
- 200 g Räucherlachs in dünnen Scheiben
- Nutrition
- per 1 Stück
- Calories
- 428 kcal / 1789 kJ
- Protein
- 19 g
- Fat
- 26 g
- Carbohydrates
- 30 g
- Fibre
- 1.2 g
- Saturated Fat
- 14 g
- Sodium
- 908 mg
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