Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1650 g d'eau
-
12
g de levure boulangère fraîche, émiettée
or ½ sachet de levure boulangère sèche (5 g) - 250 g de farine de blé
- 5 g de sel fin
- 10 g d'huile d'olive
- Nutrition
- per 1 part
- Calories
- 1025 kJ / 241 kcal
- Protein
- 7 g
- Carbohydrates
- 45 g
- Fat
- 3 g
- Fibre
- 2 g
Alternative recipes
Pâte à tartiner chocolat-noisette
2h
Fond de légumes
45 min
Pain express
1h 15min
Baguette
3h 45 min
Pain de campagne
2h
Petits pains suédois
16h
Pain de mie moelleux
3h 25min
Fougasse
2h
Pain au lait
2 Std. 20 Min
Petits pains vapeur
2 Std. 10 Min
Farine de céréales ou de légumes secs
5 Min
Yaourt nature
14 Std.