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Ingredients
- 30 g Wasser
- 300 g frische Pilze, ganz, geviertelt oder in Scheiben
- 20 g Öl
- Nutrition
- per 100 g
- Calories
- 313 kJ / 75 kcal
- Protein
- 3 g
- Carbohydrates
- 1 g
- Fat
- 6 g
- Saturated Fat
- 1 g
- Fibre
- 1.9 g
- Sodium
- 8 mg
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