Skip to main content Search

Harinas de cereales o de legumbres
4.3 23 rating
Prep. 5 min
Total 5 min
250 g
Sign up for free

Ingredients

  • 250 g de granos de cereales (por ej. trigo, centeno, espelta, trigo sarraceno)
    250 g de legumbres secas, (por ej. garbanzos, lentejas, alubias secas)

Difficulty

easy

Nutrition per 250 g

Sodium 727.5 mg
Protein 27.5 g
Calories 3525 kJ / 842 kcal
Fat 3.8 g
Fibre 29.5 g
Saturated Fat 0.8 g
Carbohydrates 203.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cocina fácil y saludable 196 Recipes
Spain
Ideas sencillas 168 Recipes
Spain

You might also like...

Concentrado de caldo de verduras

4.9(607)

45 min

Sal de sésamo

5.0(9)

20 min

Preparación de harinas sin gluten

4.6(15)

5 min

Bebida de soja y sésamo

3.4(5)

12 h 45 min

Granola sin gluten

4.9(16)

1 h 10 min

Piadinas sin gluten

3.9(10)

45 min

Harina de mijo, arroz y sarraceno (sin gluten)

4.6(13)

5 min

Granola de trigo sarraceno y cacao

4.1(21)

2 h 45 min

Pan de huevo (sin gluten)

4.7(70)

1 h 40 min

Gofres de sarraceno con verduras (sin gluten)

4.4(9)

1 h 30 min

Pak choi salteado

4.1(43)

10 min

Bebida de avena

4.1(62)

2 h 15 min