Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Mehl
- 1 Pck. Backpulver
- 220 g Zucker
- 30 g Vanillezucker, selbst gemacht
- 2 Eier
- 100 g Milch
- 200 g Butter, weich, in Stücken
- 200 g Schmand
- 30 g Mandellikör (z. B. Amaretto)
- 1 Glas Schattenmorellen (680 g), abgetropft
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 724 kJ / 173 kcal
- Protein
- 4 g
- Carbohydrates
- 32 g
- Fat
- 3 g
- Fibre
- 1 g
In Collections
Alternative recipes
Kirsch-Streusel-Kuchen
1h
Pfirsich-Schmand-Krümelkuchen
3h 30min
Weintrauben-Muffins
30min
Kirschkuchen mit Crème-fraîche-Guss
1h 10min
Pflaumen-Sandkuchen
1h 40min
Schoko-Kirsch-Kuchen
1 godz. 5 min
Apfel-Sandkuchen
1h 30min
Kirschkuchen vom Blech
1h 20 min
Schoko-Kirsch-Käsekuchen
9h 30min
Apfel-Käsekuchen
1h 40min
Runder Apfel-Streusel-Kuchen
2h 30 min
Apfel-Streuselkuchen
1h 30min