Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Mehl
- 1 Pck. Backpulver
- 220 g Zucker
- 30 g Vanillezucker, selbst gemacht
- 2 Eier
- 100 g Milch
- 200 g Butter, weich, in Stücken
- 200 g Schmand
- 30 g Mandellikör (z. B. Amaretto)
- 1 Glas Schattenmorellen (680 g), abgetropft
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 724 kJ / 173 kcal
- Protein
- 4 g
- Carbohydrates
- 32 g
- Fat
- 3 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kirschkuchen mit Crème-fraîche-Guss
1 Std. 10 Min
Buttermilchkuchen mit Nuss
45 Min
Runder Apfel-Streusel-Kuchen
2h 30min
Pflaumen-Sandkuchen
1 Std. 40 Min
Kirschkuchen vom Blech
1 Std. 20 Min
Kirsch-Streusel-Kuchen
1 godz.
Heidelbeer-Apfel-Kuchen
1 Std. 30 Min
Apfel-Käsekuchen
1 Std. 40 Min
Apfel-Sandkuchen
1 Std. 30 Min
Apfel-Streusel-Kuchen vom Blech
4 Std. 15 Min
Schoko-Kirsch-Kuchen
1 Std. 5 Min
Apfel-Streuselkuchen
1 Std. 30 Min