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Ingredients
Pasta choux
- 150 g de agua
- 80 g de mantequilla sin sal en trozos
- 1 pizca de sal
- 2 cucharaditas de azúcar (10 g)
- 120 g de harina
- 3 huevos (53-63 g cada uno)
Salsa de chocolate
- 250 g de chocolate amargo en trozos
- 40 g de mantequilla en trozos
- 200 g de leche
- helado de vainilla casero o comercial
- Nutrition
- per 1 pieza
- Calories
- 257 kcal / 1075 kJ
- Protein
- 5 g
- Fat
- 19 g
- Carbohydrates
- 17 g
- Fibre
- 1.8 g
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