Sopa de cebolla

Sopa de cebolla

4.4 67 ratings
Prep. 20 min
Total 1 h 10 min
6 porciones

Ingredients

  • de queso Gruyère en trozos
    80 g
  • de cebolla en trozos
    500 g
  • de aceite de oliva
    30 g
  • de mantequilla sin sal
    20 g
  • de sal fina o al gusto
    ½ cdita
  • de pimienta negra molida o al gusto
    2 pizcas
  • de harina (10 g)
    2 cditas
  • de agua
    900 g
  • cubo de caldo de pollo
    1
    1 cdita de concentrado de caldo de pollo
  • de baguette ligeramente duro
    12 rebanadas

Nutrition per 1 porción

Calories 217.7 kcal / 910.8 kJ
Protein 7.3 g
Fat 12.6 g
Carbohydrates 19.6 g
Fibre 1.9 g
Saturated Fat 5 g
Sodium 421.6 mg

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