Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
250
g de sucre
or 250 g de sucre brun - 200 g de crème entière
- 1030 g d'eau
- 1 c. à café de jus de citron
- 30 g de beurre, froid, en un morceau (ca. 6 x 4 x 1 cm)
- 1 c. à soupe de vinaigre
- Nutrition
- per 100 g
- Calories
- 2136 kJ / 510 kcal
- Protein
- 1 g
- Carbohydrates
- 64 g
- Fat
- 28 g
- Fibre
- 0 g
In Collections
Alternative recipes
Cuisson du riz
25 min
Crème Thermomix® pour les fêtes
25 min
Sucre vanillé
72 Std.
Sauce au caramel
1h 30min
Crème dessert au caramel
1h
Crème pâtissière
15 min
Sauce béchamel
15 min
Nougatine
1h 30min
Sauce au caramel
1h 30min
Pannacotta au coulis de mangue
4 Std. 15 Min
Oignons caramélisés (200 g)
40min
Glace vanille au caramel salé
14h