Blueberry Yogurt
TM6

Blueberry Yogurt

4.9 (15 ratings)

Ingredients

  • 8 oz fresh blueberries
  • 2 oz sugar
  • 28 oz whole milk
  • 4 oz plain yogurt, with active cultures (see Tip)
  • ½ oz powdered milk (optional)
  • 9 oz water
  • ½ lemon, juice only
    or 1 tsp ascorbic acid (vitamin C powder)

Nutrition
per 1 jar
Calories
498 kJ / 119 kcal
Protein
5 g
Carbohydrates
18 g
Fat
4 g
Saturated Fat
2 g
Fibre
1 g
Sodium
59 mg

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