Devices & Accessories
Vanille-Cookie-Dough-Eiscreme
Prep. 20 min
Total 5 h
12 Portionen
Ingredients
Cookie Dough
-
Butter in Stücken75 g
-
Mehl hitzebehandelt (siehe Tipp)60 g
-
brauner Zucker60 g
-
Vanilleextrakt½ TL
-
Zimt1 Prise
-
Schokotropfen40 g
Vanilleeis und Fertigstellung
-
Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt400 g
-
gezuckerte Kondensmilch (400 g)1 Dose
-
Salz¼ TL
-
Griechischer Joghurt (10% Fett)150 g
-
Vanilleextrakt1 EL
-
Schokotropfen60 g
Difficulty
medium
Nutrition per 1 Portion
Protein
5 g
Calories
1486 kJ /
355 kcal
Fat
24 g
Fibre
1 g
Carbohydrates
30 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
THERMOMIX® Magazin 4/2020
42 Recipes
Germany
Germany
You might also like...
Erdbeer-Schoko-Mochis
45 Min
Mochi-Eis
4 Std.
Regenbogentorte
10 Std.
Karamell-Popcorn
40 Min
Ofen-Donuts
45 Min
Surprise Cookie-Dough Pralinen
2 Std.
Glückskekse
2 Std. 30 Min
Gespenster-Cake-Pops
4 Std.
Igel-Brötchen mit Schoko-Füllung
2 Std. 30 Min
Vanille-Schoko-Freak-Shake
1 Std.
Freak-Shake
40 Min
Schokoeis mit Ovomaltine
11 Std. 30 Min