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Ingredients
- 60 gramů mrkve na čtvrtky
- 500 gramů bílého zelí na kousky (3 cm)
- 450 gramů vody
- 1 kostka drůbežího bujónu (pro 0,5l vody)
- ½ čajové lžičky soli
- 1 čajová lžička cukru
- 70 gramů másla
- 20 gramů hladké mouky
- ½ citrónu pouze šťáva
- Nutrition
- per 1 porce
- Calories
- 195 kcal / 816 kJ
- Protein
- 2.5 g
- Fat
- 15 g
- Carbohydrates
- 11.9 g
- Fibre
- 3.7 g
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