
Devices & Accessories
Caramel liquide
Prep. 5 min
Total 25 min
280 g
Ingredients
-
d'eau90 g
-
de sucre en poudre blanc ou roux300 g
-
de jus de citron1 c. à café
Nutrition per 1 g
Calories
4.1 kcal /
17.6 kJ
Protein
0 g
Fat
0 g
Carbohydrates
1 g
Fibre
0 g
Saturated Fat
0 g
Sodium
0.4 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Cuisson du sucre
15 Recipes
France
France