Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Cashewkerne, ungeröstet
- 950 g Wasser
- 1 ½ TL Vanillepaste (oder Mark von 1 Vanilleschote)
-
40 - 60
g Ahornsirup
or 40 - 60 g Agavensirup -
1
Pck. Agartine
or ½ TL Agar-Agar (für 0,5 l) - 1 Prise Salz
- 1 TL Guarkernmehl
- 1 Pck. Joghurt-Ferment, Menge laut Packungsangabe (siehe Tipp)
-
1
TL Zitronensäure
or 30 g Zitronensaft
- Nutrition
- per 1 Glas
- Calories
- 712 kJ / 170 kcal
- Protein
- 5 g
- Carbohydrates
- 14 g
- Fat
- 11 g
- Saturated Fat
- 2 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Vanillejoghurt
13h
Cremiger Haferdrink
10min
Confierter Knoblauch
27 Std. 15 Min
Schokonussaufstrich
1u.
Kokosjoghurt (vegan)
12 Std. 25 Min
Veganaise - vegane Mayonnaise
15min
Sojajoghurt (vegan)
12h 15min
Weißes Mandelmus
1 Std. 5 Min
Kokosjoghurt (vegan)
12 Std. 30 Min
Vollkornmehl
5min
Joghurt griechische Art
13h
Cashew-Joghurt
12u. 10min