Devices & Accessories
Cashew-Joghurt
Prep. 10 min
Total 12 h 10 min
2 Schraubgläser
Ingredients
-
Cashewkerne, ungeröstet300 g
-
Wasser450 g
-
Probiotikum (z.B. SymbioLact® (à 2 g))2 Päckchen
-
Agavensirup1 TL
Difficulty
easy
Nutrition per 1 Schraubglas
Protein
27 g
Calories
3617 kJ /
865 kcal
Fat
64 g
Fibre
4.4 g
Carbohydrates
49 g
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