Sautéed Shallots (350 g)

Name: Sautéed Shallots (350 g)
Prep time: 10 min
Cook time: 25 min
Total time: 25 min
Yield: 1 portion
Ingredients: 10 g olive oil; 10 g unsalted butter; 350 g echalion shallots

5.0 1 rating

Prep. 10 min

Total 25 min

1 portion

Ingredients

olive oil
10 g
10 g oil
unsalted butter
10 g
echalion shallots halved lengthways
350 g

Nutrition per 1 portion

Calories 285 kcal / 1194 kJ

Protein 5 g

Fat 24 g

Carbohydrates 12 g

Fibre 5.1 g

Saturated Fat 9 g

Sodium 45 mg

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