Keks-Eis

Keks-Eis

4.7 68 ratings

Prep. 15 min

Total 4 h 15 min

6 Portionen

Ingredients

Schoko-Doppelkekse mit weißer Cremefüllung (z. B. Oreos®)
12
Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
500 g
Milch
100 g
gezuckerte Kondensmilch (z.B. Milchmädchen)
400 g
Vanillezucker, selbst gemacht
1 TL
Salz
1 Prise

Difficulty

easy

Nutrition per 1 Portion

Protein 6 g

Energy 1808 kJ / 432 kcal

Fat 27 g

Carbohydrates 41 g

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Also featured in

Kinderleicht 12 recipes
Germany

Kinderleicht 12 recipes
Austria

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