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Keks-Eis

Keks-Eis
4.7 67 rating
Prep. 15 min
Total 4 h 15 min
6 Portionen
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Ingredients

  • Schoko-Doppelkekse mit weißer Cremefüllung (z. B. Oreos®)
    12
  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    500 g
  • Milch
    100 g
  • gezuckerte Kondensmilch (z.B. Milchmädchen)
    400 g
  • Vanillezucker, selbst gemacht
    1 TL
  • Salz
    1 Prise

Difficulty

easy

Nutrition per 1 Portion

Protein 6 g
Calories 1808 kJ / 432 kcal
Fat 27 g
Carbohydrates 41 g

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Also featured in

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Kinderleicht 12 Recipes
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