
Devices & Accessories
Schokoladen-Sarg
Prep. 25 min
Total 4 h
16 Scheiben
Ingredients
Schokoladenkuchen
-
Eiweiß8
-
Zucker160 g
-
Zartbitter-Schokolade in Stücken300 g
-
Haselnüsse140 g
-
Butter weich, in Stücken280 g
-
Eigelb10
Ganache und Fertigstellung
-
Zartbitter-Schokolade (70% Kakao) in Stücken180 g
-
Sahne160 g
-
Lebensmittelfarbe (optional) schwarz (z.B. von Wilton)1 ½ TL
Nutrition per 1 Scheibe
Calories
494 kcal /
2066 kJ
Protein
8 g
Fat
41 g
Carbohydrates
21 g
Fibre
3.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Gruselspass
10 Recipes
Germany
Germany