Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de vino blanco
- 100 - 120 g de queso azul en trozos
- 200 g de nata
- 1 pellizco de pimienta molida
- Nutrition
- per 350 g
- Calories
- 3282 kJ / 785 kcal
- Protein
- 24.9 g
- Carbohydrates
- 6.8 g
- Fat
- 73.1 g
- Saturated Fat
- 46.9 g
- Fibre
- 0 g
- Sodium
- 1515 mg
Alternative recipes
Salsa brava
10 min
Farfalle a los cuatro quesos
25min
Salsa a la pimienta
20min
Puré de patata con leche desnatada
45min
Patatas fritas con beicon y queso (bacon cheese fries) y salsa ranchera
30min
Salsa de queso cheddar
10 min
Costrada de queso brie
50 min.
Ensalada de endibias, palmitos y salsa roquefort
45min
Salsa aurora (Espesar)
15min
Patatas con salsa de cabrales
50 min.
Salsa de champiñones y vino blanco (Espesar)
30min
Bacalao con salsa de roquefort
25min