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Ingredients
- 80 g getrocknete Tomaten, in Öl, abgetropft
- 40 g Rucola, halbiert
- ¾ TL Salz
- ¼ TL Cayenne-Pfeffer
- 300 g Frischkäse
- Nutrition
- per 1 Portion
- Calories
- 726 kJ / 174 kcal
- Protein
- 5 g
- Carbohydrates
- 2 g
- Fat
- 17 g
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