
Devices & Accessories
Lachs-Dip
Prep. 5 min
Total 5 min
6 Portionen
Ingredients
-
Zwiebel (optional) halbiert1
-
Räucherlachs in Scheiben, in groben Stücken150 - 200 g
-
Frischkäse200 g
-
Schnittlauch (optional) in feinen Röllchen2 TL
-
gemahlener Pfeffer¼ TL
Nutrition per 6 Portionen
Calories
978 kcal /
4091 kJ
Protein
55 g
Fat
81 g
Carbohydrates
8 g
Fibre
1 g
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Klassiker
15 Recipes
Germany
Germany

Klassiker
15 Recipes
Germany
Germany
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