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Canelones de salsicha e espinafres

Canelones de salsicha e espinafres
4.1 25 ratings
Prep. 10 min
Total 1 h
6 doses
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Ingredients

  • queijo da Ilha
    50 g
  • cebola
    200 g
  • dentes de alho
    4
  • tomate pelado
    500 g
  • azeite
    35 g
  • sal
    1 c. chá de
  • Pimenta q.b.
  • orégãos
    1 c. chá de
  • salsichas frescas s/ pele e cortadas em pedaços
    370 g
  • espinafres descongelados escorridos
    400 g
  • canelones
    250 g

Difficulty

easy

Nutrition per 1 dose

Protein 24 g
Energy 2184 kJ / 522 kcal
Fat 24 g
Carbohydrates 51 g

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Portugal

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