Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g queijo da Ilha
- 200 g cebola
- 4 dentes de alho
- 500 g tomate pelado
- 35 g azeite
- 1 c. chá de sal
- Pimenta q.b.
- 1 c. chá de orégãos
- 370 g salsichas frescas s/ pele e cortadas em pedaços
- 400 g espinafres descongelados escorridos
- 250 g canelones
- Nutrition
- per 1 dose
- Calories
- 2184 kJ / 522 kcal
- Protein
- 24 g
- Carbohydrates
- 51 g
- Fat
- 24 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lasanha de chouriço e salsicha
1 godz. 5 min
Noodles de frango com abacaxi
50 min
Empadão de frango com duas batatas
1sa 10 dk
Lasanha de atum
1 godz.
Empadão de atum
1sa 10 dk
Gratinado de bolonhesa
1 godz.
Massa com chouriço e feta
35 min
Quadrados de legumes e massa vermicelli
50 min
Lasanha de fiambre
55 min
Coxas de frango recheadas com alheira
40min
Lasanha de frango e espinafres
1h 40min
Bifinhos de frango recheados com queijo e espinafres
50 min