
Devices & Accessories
Aussie spice rub
Prep. 5 min
Total 10 min
50 g
Ingredients
-
coriander seeds2 tsp
-
cumin seeds2 tsp
-
dried chillies2
-
dried saltbush (see Tips)1 tbsp
-
ground mountain pepperberry (see Tips)1 tsp
-
ground roasted wattleseed (see Tips)2 tsp
-
dried oregano2 tbsp
-
lemon myrtle (see Tips)2 tsp
-
paprika2 tsp
-
granulated garlic½ tsp
-
onion salt½ tsp
Nutrition per 50 g
Calories
184.5 kcal /
775.1 kJ
Protein
8.4 g
Fat
5.2 g
Carbohydrates
12.4 g
Fibre
17.3 g
Saturated Fat
0.8 g
Sodium
947.9 mg
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