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Tomatenreis

Tomatenreis
2.8 4 rating
Prep. 10 min
Total 30 min
8 Portionen
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Ingredients

  • Zwiebeln halbiert
    150 g
  • Knoblauchzehen
    2
  • Tomaten halbiert
    200 g
    200 g Tomaten, gewürfelt, aus der Dose
  • Olivenöl
    50 g
  • Langkornreis (nicht parboiled)
    400 g
  • Salz
    2 TL
  • Wasser
    1200 g

Difficulty

easy

Nutrition per 1 Portion

Protein 4 g
Calories 1009 kJ / 241 kcal
Fat 7 g
Fibre 1.6 g
Carbohydrates 41 g

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