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Ingredients
-
30
g Olivenöl
or 30 g Butter und etwas mehr zum Einfetten - 220 g Wasser
- 1 TL Zucker
-
20 - 25
g frische Hefe
or 2 - 3 TL Trockenhefe (8 g) - 400 g Mehl
- 1 TL Salz
- Nutrition
- per 1 Portion
- Calories
- 1755 kcal / 7347 kJ
- Protein
- 50 g
- Fat
- 35 g
- Carbohydrates
- 308 g
- Fibre
- 18.5 g
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