Salsa de tomate

Salsa de tomate

4.8 33 ratings
Prep. 10 min
Total 40 min
6 raciones

Ingredients

  • 120 g de cebolla cortada en dos
  • 1 diente de ajo
  • 50 g de aceite de oliva virgen extra
  • 800 g de tomate triturado en conserva
  • 1 cucharadita de azúcar
  • ½ cucharadita de sal (ajuste al gusto)
  • 5 - 10 hojas de albahaca fresca

Difficulty

easy


Nutrition per 1 ración

Calories 108 kcal / 454 kJ
Protein 2 g
Fat 9 g
Carbohydrates 6 g
Fibre 2 g

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