
Devices & Accessories
Cebolla caramelizada
Prep. 10 min
Total 45 min
400 g
Ingredients
-
800 g de cebolla morada cortada en pluma
-
30 g de aceite de oliva
-
50 g de vino tinto
-
20 g de azúcar
-
1 cucharadita de sal
Difficulty
easy
Nutrition per 100 g
Protein
2.3 g
Calories
749.5 kJ /
179 kcal
Fat
7.8 g
Carbohydrates
22.6 g
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