Compatible versions
Tomaten-Paprika-Omelett nach Menemen-Art - Menemen Omleti
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Knoblauchjoghurt
- 4 Knoblauchzehen
- 2 Frühlingszwiebeln, in Stücken
- 300 g Joghurt, 10% Fett
- ¼ TL Salz
- ¼ TL Pfeffer
Omelett auf Menemen-Art
- 1 Zwiebel, halbiert
- 1 Knoblauchzehe
- 2 grüne Spitzpaprika (ca. 120 g), in Stücken
- 2 reife Tomaten, geviertelt
- 20 g Olivenöl
- ½ TL Salz
- 3 Prisen Pfeffer
- ½ TL Paprika rosenscharf
- 4 Eier
- 400 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 993 kJ / 237 kcal
- Protein
- 10 g
- Carbohydrates
- 9 g
- Fat
- 18 g
- Fibre
- 1.9 g
In Collections
Alternative recipes
Köfte Adana-Art mit Zwiebelsalat - Adana Köfte ve Soğan Salatası
35min
Kleine Köfte in Brühe - Sulu Köfte
1h
Weiße-Bohnen-Eintopf - Etli Kuru Fasulye
14h
Minze-Ayran
5min
Tatar-Köfte mit Granatapfel-Dip - Çiğ Köfte ve Narekşili Sos
35min
Frauenschenkel-Köfte - Kadınbudu Köfte
50min
Ofen-Milchreis - Fırında Sütlaç
3u. 15min
Kürbisdessert mit Walnusskrokant - Ceviz Krokantlı Kabak Tatlısı
1h 30min
Auberginenschiffchen mit Hackfleisch - Karnıyarık
1h
Salziges Joghurtgetränk - Ayran
5min
Milch-Mokka - Sütlü Türk Kahvesi
10min
Schwarzmeer-Fondue - Muhlama
20min