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Ingredients
- 60 g Kartoffeln in Stücken
- 100 g rote Paprika in Stücken
- 400 g Wasser
- 1 EL Petersilie gehackt
- 10 g Haferflocken
- 40 g Obstsaft
- 2 TL Rapsöl
- Nutrition
- per 1 Portion
- Calories
- 206 kcal / 861 kJ
- Protein
- 4 g
- Fat
- 9 g
- Carbohydrates
- 25 g
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