
Devices & Accessories
肉桂黑糖薑粉奶茶
Prep. 5 min
Total 45 min
2 杯
Ingredients
-
肉桂粉¼ 茶匙
-
乾薑粉½ 茶匙
-
黑糖3 大匙
-
牛奶 ,先放入冰箱冷凍30分鐘400 克
-
紅茶葉10 克
-
水400 克
Nutrition per 1 杯
Calories
212 kcal /
886 kJ
Protein
6.3 g
Fat
7.2 g
Carbohydrates
32 g
Fibre
0.4 g
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暖‧薑料理
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Taiwan
Taiwan