Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Ganache de chocolate
- 150 g de chocolate amargo, cortados en trozos
- 100 g de chocolate con leche, cortados en trozos
- 400 g de crema para batir (30-40% grasa)
Macarons
- 100 g de avellanas tostadas y peladas
- 300 g de azúcar refinada
- 100 g de claras de huevo
Montaje
- 300 g de chocolate amargo, cortado en trozos
-
pétalos de rosa, secos, para decorar
or fresa liofilizada, para decorar
- Nutrition
- per 1 pieza
- Calories
- 45.3 kJ / 10.8 kcal
- Protein
- 0.1 g
- Carbohydrates
- 1.2 g
- Fat
- 0.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Macarrones con merengue francés
1h 30min
Babka de chocolate
3h
Pastel de tres leches
2 Std.
Pastel de celebración con letras o numeros
2 Std.
Rollo de matcha
4h 30min
Conchas de nuez
3h 15min
Garibaldis de chocolate
50min
Kasutera (Castella) Panqué de miel
1h 45 min
Mordiscos caseros
1h
Polvorones
1h
Pastel de tres leches
3h
Orejitas bañadas en chocolate
2 Std.