Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 340 g Wasser
- 10 g Trockenhefe
- 20 g Zucker
- 500 g Mehl Type 550 und etwas mehr zum Bearbeiten
- 2 TL Salz
- 50 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 1 EL neutrales Öl
- Nutrition
- per 1 Scheibe
- Calories
- 705 kJ / 168 kcal
- Protein
- 4 g
- Carbohydrates
- 28 g
- Fat
- 4 g
- Fibre
- 1.6 g
In Collections
Alternative recipes
Weißbrot
1 Std. 50 Min
Schwarz-Weiß-Brot
4h
Brötchen
1 godz. 40 min
Weizen-Buttermilch-Brot
12 Std.
Sandwichtoast
18h
Tiger-Brot
3u.
Kartoffelbrot
1 Std. 50 Min
Hafer-Kartoffel-Brot
2 Std. 30 Min
Milchbrötchen
4h
Dinkel-Roggen-Landbrot
3u.
Kartoffelbrötchen mit Chiasamen
3u.
Softe Frühstücksbrötchen
1 Std. 45 Min