Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 g de chile guajillo, sin tallo ni semillas
- 15 g de ajos, pelados
- 35 g de aceite de oliva
- 50 g de mantequilla
- 20 g de jugo de limón verde, recién exprimido
- 1 cdita de sal fina
- ¼ cdita de pimienta negra molida
- 16 de camarones crudos grandes, con cabeza y sin pelar
- 500 g de agua
- Nutrition
- per 1 porción
- Calories
- 773 kJ / 184 kcal
- Protein
- 12 g
- Carbohydrates
- 3 g
- Fat
- 14 g
- Fibre
- 0 g
In Collections
Alternative recipes
Camarones al mojo de ajo
20min
Pasta con camarones
35min
Carne en su jugo
35min
Pescado a la diabla
30min
Estofado de calabaza y mariscos TM6
2h 20min
Picaña rostizada con papas y cebollas cambray
2 godz. 30 min
Camarones al ajillo
25min
Camarones a la mantequilla de ajo
35min
Filete de res en salsa de pasilla y vino tinto
1 Std. 10 Min
Chimichurri de jalapeño y albahaca
10min
Fetuccini con salsa Alfredo y camarones
1h
Pasta con camarones y chorizo
30min