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Ingredients
- 400 g de champignons de Paris en conserve (1 petite boîte), bien égouttés
- 40 g de beurre
- 9 œufs
- du sel
- du poivre moulu
- 4 pains au lait
- 4 tranches fines de jambon
- Nutrition
- per 1 portion
- Calories
- 2499 kJ / 599 kcal
- Protein
- 36 g
- Carbohydrates
- 46 g
- Fat
- 29 g
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