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Ingredients
- 360 g Mehl und etwas mehr zum Bearbeiten
- 1 TL Zucker
- 2 EL Vanillezucker selbst gemacht
- 120 g Crème fraîche
- 250 g Butter weich, in Stücken
- 50 g Kondensmilch
- 100 g Hagelzucker oder Grümmel-Kandis
- Nutrition
- per 1 Stück
- Calories
- 82 kcal / 343 kJ
- Protein
- 1 g
- Fat
- 5 g
- Carbohydrates
- 8 g
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