Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g batata pequena p/ assar, c/ casca
- 100 g sal grosso
- 100 g água
- 1 polvo cortado em pedaços grandes (1000 g aprox.)
- 80 g cebola
- 6 dentes de alho
- 20 g coentros
- 200 g azeite
- Nutrition
- per 1 dose
- Calories
- 2629.5 kJ / 628.5 kcal
- Protein
- 37.8 g
- Carbohydrates
- 38.2 g
- Fat
- 36.1 g
- Saturated Fat
- 5.1 g
- Fibre
- 5.4 g
- Sodium
- 6994.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Amêijoas à Bulhão Pato
2 Std. 40 Min
Cozer 500 g de camarão
25 Min
Bacalhau à lagareiro com migas de couve e feijão
1h 10min
Caldeirada à algarvia
3 Std.
Arroz de tamboril e camarão
45 min
Bacalhau à moda de Braga
40 min
Feijoada de polvo
1 Std. 30 Min
Carne de porco à alentejana
2 Std. 30 Min
Bacalhau à Gomes Sá
1 Std. 30 Min
Arroz de lulas
1h
Choquinhos salteados com batata a murro
1h
Bacalhau à Brás
25 Min