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Ingredients
- 500 克 水
- 150 克 甜菜根 ,去皮,切塊(約2公分)
- 150 克 糖漬栗子
- 100 克 牛奶
- 20 克 椰子油
- 2 顆 蛋
- 80 克 二砂糖
- 150 克 杏仁粉
- 60 克 可可粉 ,多備一些裝飾用
- ¼ 茶匙 天然香草粉
- ¼ 茶匙 小蘇打粉
- Nutrition
- per 1 個
- Calories
- 7277.7 kJ / 1741.1 kcal
- Protein
- 46.8 g
- Carbohydrates
- 219.8 g
- Fat
- 84 g
- Fibre
- 31.2 g