Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Zwiebeln, klein, halbiert
- 1 Knoblauchzehe
- 150 g Möhren, in Stücken
- 30 g Olivenöl
- 100 g Frühlingszwiebeln, in Ringen
- 100 g Paprika, gemischt, in mundgerechten Stücken
- 500 g Schweinegulasch, in Stücken (ca. 2,5 x 2 cm)
- 350 g Kartoffeln, in mundgerechten Stücken
- 400 g Wasser
- 1 TL geriebene Zitronenschale
- 1 TL Estragon, getrocknet
- 1 TL Majoran, getrocknet
- ½ - 1 TL Paprika rosenscharf
- ½ TL Salz
- ¼ TL Pfeffer
- 4 EL Crème fraîche
- Nutrition
- per 1 Portion
- Calories
- 2159 kJ / 516 kcal
- Protein
- 26 g
- Carbohydrates
- 23 g
- Fat
- 35 g
- Fibre
- 4.2 g
In Collections
Alternative recipes
Ungarisches Paprikagulasch
1 Std. 20 Min
Hackbällchen-Suppe
35 Min
Gulaschsuppe
1 Std. 15 Min
Gulaschtopf "Palermo" mit Gnocchi
1 Std. 25 Min
Putengeschnetzeltes zu Reis
40p
Hühnersuppe (gebunden)
35 Min
Kartoffel-Wild-Gulasch
1h
Geschnetzeltes vom Schwein
40p
Gulaschsuppe
1 godz. 5 min
Rinderschmortopf
1h 55min
Stroganoff-Geschnetzeltes
45min
Gulasch Stroganoff
1 Std. 10 Min