Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g feijão-verde cortado em pedaços pequenos
- 1000 g água
- 50 g azeite
- 2 dentes de alho
- 1 folha de louro
- 1 pitada de sal
- 15 g farinha
- 1 c. sopa de vinagre de vinho branco
- Nutrition
- per 1 dose
- Calories
- 696 kJ / 167 kcal
- Protein
- 4 g
- Carbohydrates
- 9 g
- Fat
- 13 g
- Fibre
- 5 g
In Collections
Alternative recipes
Esparregado da Sena
15 Min
Arroz de grelos
45 min
Migas de couve e cogumelos com batata-doce
55 min
"Arroz" de couve-flor
25 min
Migas da Lousã
12h 40 min
Esparregado
20 min
Ganso de vitela com molho béarnaise e esparregado de nabiças
1h
Esparregado de grelos e nabiças
40 min
Puré de couve-flor
1 godz. 10 min
Empadão de brócolos com peixe
1h 35 min.
Esparregado à moda da Beira
50 min
Pato com espinafres salteados e romã
45 min