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Ingredients
Masa
- 200 g de mantequilla a temperatura ambiente, en trozos
- 400 g de azúcar
- 3 claras de huevo
- 300 g de leche entera
- 400 g de harina de repostería
- 1 sobre de levadura química en polvo
- 1 pellizco de sal
- 3 cucharaditas de colorante alimentario (½ cucharadita de cada color. P.ej, morado, azul, verde, amarillo, naranja y rojo)
Cobertura
- 60 - 70 g de azúcar
- 500 g de nata (35% de grasa)
- Nutrition
- per 1 ración
- Calories
- 3067 kJ / 733 kcal
- Protein
- 10 g
- Carbohydrates
- 54 g
- Fat
- 55 g
- Fibre
- 0 g
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