Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Vanilla frosting
Prep. 5 min
Total 1 h 35 min
4 portions
Ingredients
-
raw cacao butter100 g
-
arrowroot flour1 tbsp
-
pure maple syrup40 g
-
plant-based milk of choice80 g
-
vanilla bean paste3 tsp
-
salt1 - 2 pinches
-
vegan butter80 g
-
orange zest only, no white pith (optional)1
Difficulty
easy
Nutrition per 1 portion
Protein
1.2 g
Calories
1532.7 kJ /
364.9 kcal
Fat
34.9 g
Fibre
1 g
Carbohydrates
10 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Plant to Plate
120 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Buttercream icing
10 Min
Glacé icing
5 Min
Basic vanilla cake
55 Min
Buttercream icing
5 Min
Freckle cake
26 Std. 40 Min
Chocolate cupcakes with vanilla coconut icing
29 Std. 10 Min
Alphabet cupcakes
25 Std. 30 Min
Vanilla honey cupcakes
1 Std. 20 Min
Gravity cake
2 Std.
Dark chocolate frosting
10 Min
Basic chocolate cupcakes
40 Min
Basic vanilla cupcakes
35 Min