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Ingredients
- 30 gramů černých oliv, vypeckovaných
- 30 gramů kaparů, nakládaných scezených
- 5 ančoviček, naložených v oleji scezených
- 200 gramů másla, pokojové teploty na kousky
- 1 špetka soli podle chuti
- Nutrition
- per 265 gramů
- Calories
- 1606 kcal / 6719 kJ
- Protein
- 7.8 g
- Fat
- 173.6 g
- Carbohydrates
- 3.2 g
- Fibre
- 1.8 g