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Ingredients
- Manteiga q.b. p/ untar
- 6 ovos
- 440 g açúcar
- ½ limão, só a raspa
- 50 g água
- 250 g farinha tipo 55, mais q. b. p/ untar
- 1 c. chá de fermento p/ bolos
- Nutrition
- per 1 dose
- Calories
- 1308 kJ / 313 kcal
- Protein
- 7 g
- Carbohydrates
- 62 g
- Fat
- 4 g
- Fibre
- 1 g
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