
Devices & Accessories
Traubengelee
Prep. 20 min
Total 1 h
8 Schraubgläser
Ingredients
-
weiße Weintrauben, kernlos700 g
-
Zitronensaft, frisch gepresst170 g
-
Sonnenblumenöl10 g
-
Kardamom, gemahlen1 TL
-
Gelierzucker 1:1 (à 1000 g)1 Packung
Nutrition per 1 Schraubglas
Calories
602 kcal /
2522 kJ
Protein
1 g
Fat
2 g
Carbohydrates
143 g
Fibre
1 g
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31 Recipes
Austria
Austria