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Ingredients
- 800 克 水
- 400 克 牛腩 ，切块，焯水洗净
- 2 片 当归
- 200 克 番茄 ，切块
- 200 克 土豆 ，去皮切滚刀块
- 1 茶匙 盐
- Nutrition
- per 1 人份
- Calories
- 508 kcal / 2125.5 kJ
- Protein
- 35.1 g
- Fat
- 28.2 g
- Carbohydrates
- 25.6 g
- Fibre
- 3 g
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