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Pumpkin Cinnamon Rolls

Pumpkin Cinnamon Rolls
4.6 53 ratings
Prep. 15 min
Total 3 h 40 min
12 pieces
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Ingredients

  • vegetable oil to grease
Dough
  • canned pumpkin purée
    4 oz
  • sour cream
    4 oz
  • unsalted butter room temperature, diced (½ in.)
    2 ½ oz
  • sugar
    2 ½ oz
  • whole milk
    2 oz
  • large eggs
    2
  • bread flour plus extra to dust
    19 oz
  • dried instant yeast
    1 tbsp
  • homemade pumpkin spice mix
    1 tsp
    1 tsp pumpkin spice
  • salt
    1 tsp
  • homemade pumpkin butter
    12 oz
    12 oz pumpkin butter
  • chopped pecans
    3 ½ oz
Glaze
  • brown sugar
    5 oz
  • cream cheese room temperature
    4 oz
  • homemade pumpkin spice mix
    ½ tsp
    ½ tsp pumpkin pie spice
  • vanilla extract
    ½ tsp
  • whole milk
    1 oz

Difficulty

advanced

Nutrition per 1 piece

Protein 9 g
Energy 1820 kJ / 435 kcal
Fat 18 g
Fibre 3 g
Carbohydrates 61 g

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