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Ingredients
-
15
g de levure boulangère fraîche
or 1 ½ c. à café de levure boulangère sèche - 15 g de miel
- 250 g de lait
- 320 g de farine à pain, type Manitoba
- 180 g de farine de blé, type 45, et un peu pour fariner
- 20 g de beurre doux, coupé en morceaux, et un peu pour beurrer
- 40 g de sucre en poudre
- 1 c. à café bombée de sel
- 3 pommes et un récipient d'eau
- 1 jus de citron jaune
- 2 - 3 c. à soupe de sucre de canne
- Nutrition
- per 1 part
- Calories
- 820 kJ / 196 kcal
- Protein
- 5 g
- Carbohydrates
- 37 g
- Fat
- 4 g
- Fibre
- 2 g
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