
Devices & Accessories
Kuih Sago (Steamed Sago Cake)
Prep. 5 min
Total 1 h 20 min
20 pieces
Ingredients
-
grated coconut200 g
-
salt½ tsp
-
oil for greasing
-
roselle calyces deseeded4
-
water1900 g
-
pandan leaves cut in strips (2.5 cm)4
-
small sago300 g
-
sugar180 g
-
yellow food colouring adjust to personal preference1 drop
Difficulty
easy
Nutrition per 1 piece
Protein
0 g
Calories
255 kJ /
61 kcal
Fat
1 g
Fibre
0 g
Carbohydrates
12 g
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