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Ingredients
- 100 g Aprikosen, getrocknet, entsteint
- 50 g kandierter Ingwer
- 50 g Cranberrys, getrocknet
- 30 g Datteln, entsteint
- 40 g Pistazien, ungesalzen, geschält, enthäutet
- 40 g Orangenlikör (z.B. Cointreau)
- 110 g Butter weich, in Stücken, und etwas mehr zum Einfetten
- 20 g Marzipan-Rohmasse in Stücken
- 60 g brauner Zucker
- 1 EL Vanillezucker, selbst gemacht
- 1 Prise Salz
- 2 Eier (Kl. M), zimmerwarm
- 140 g Mehl
- ½ TL Weinstein-Backpulver
- 50 g Orangenmarmelade
- 1 EL Puderzucker
- Nutrition
- per 1 Stück
- Calories
- 356 kcal / 1492 kJ
- Protein
- 4 g
- Fat
- 16 g
- Carbohydrates
- 42 g
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