Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 50 g Zucker
- 1 Zitrone, Bio, 1 Streifen Schale (1 x 4 cm) dünn abgeschält, Saft ausgepresst
- 1 Prise Salz
- 2 Eier (Kl. M)
- 175 g Mehl
- 2 TL Weinstein-Backpulver
- 200 g Schmand
- 375 g Himbeeren
- 100 g Puderzucker
- Nutrition
- per 1 Stück
- Calories
- 1260 kJ / 300 kcal
- Protein
- 4 g
- Carbohydrates
- 30 g
- Fat
- 17 g
In Collections
Alternative recipes
Zitronenkuchen
4 Std.
Bananenkuchen
1h 25min
Schoko-Aprikosen-Kuchen
1h 20 min
Erdbeer-Quark-Torte
2 Std. 45 Min
Heidelbeerkuchen vom Blech
1h 45 min
Erdbeertorte
4 Std.
Pfirsichkuchen vom Blech
1h 10min
Heidelbeer-Marmorkuchen
1h 30 min.
Badische Apfeltorte
1h 40min
Brownie-Käsekuchen
2h
Käsekuchen mit Beeren
2 Std. 50 Min
Bunter Obstkuchen vom Blech
1 godz.