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Ingredients
Teig
- 200 g Mehl und etwas mehr zum Bearbeiten
- 100 g Butter kalt, in Stücken, und etwas mehr zum Einfetten
- 100 g Zucker
- 1 Ei (Kl. M)
- 1 Prise Salz
- Mehl zum Bearbeiten
Creme
- 50 g Zucker
- ½ Vanilleschote in Stücken (1 cm)
- 1 Orange Bio, 2 Streifen Schale (à 1 x 4 cm) dünn abgeschält, Saft ausgepresst
- 2 Eigelb (Kl. M)
- 250 g Milch
- 250 g Sahne
- 40 g Speisestärke
- 1 Prise Salz
Beeren
- 100 g Himbeerkonfitüre ohne Stücke
- 200 g Erdbeeren halbiert
- 100 g rote Johannisbeeren
- 100 g Himbeeren
- 100 g Heidelbeeren
- 2 TL Puderzucker
- Nutrition
- per 1 Stück
- Calories
- 249 kcal / 1043 kJ
- Protein
- 3 g
- Fat
- 12 g
- Carbohydrates
- 29 g
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